Special Menus


 

Specials Menu


We have a specials menu that changes weekly available in the restaurant. Please note that this is subject to change at short notice.
Please let our staff know if you are choosing from the specials menus to ensure you get the correct meal

GLUTEN FREE MENU

Starters
Mixed olives£3.25
Sundried tomatoes£3.50
Soup of the day with GF bread£4.25
Prawn Marie Rose£4.25
Chilli Beef Strips with Sesame£4.95
Grilled Goat's Cheese salad with Sundried tomatoes and Balsamic£4.50
Homemade Battered Brie with Redcurrant Dip£4.95
Mains
* served with new Potatoes, Chips or Mash and Vegetables or Salad
Battered fish of the day with chips and peas£8.50
*Tarragon Chicken in a creamy White Wine sauce Leeks and Smokey Bacon£9.50
10oz Rump Steak with Chips Peas and Tomato£14.25
Sweet Chilli Chicken with Rice£9.00
Chicken or Cajun Paneer with Rice£9.50
Sweet Chilli Beef Stir Fry and Rice£9.95
10oz Gammon, Chips and peas with egg or pineapple£8.95
Slow Braised Chunky Chilli Beef and Rice£9.95
*Beef Bourguignon with red wine Mushrooms and bacon£10.50
*Steak and Ale Pie with Mash Topping£10.50
*Braised steak with Mushrooms and red wine sauce£9.50


Please note that food is prepared in an environment where Gluten/wheat is present.
Please specify to staff that you are ordering off the Gluten Free Menu




Vegan Menu



Starters

Soup of the day with warm bread£4.25
Garlic Mushrooms on Toasted Ciabatta£4.50
Onion Bhajis with Mango salsa£4.95
Battered Smoked Tofu Bites with choice of dips£5.50
Potato Skins with BBQ Jackfruit topped with Mozzarella£5.75
Homemade Vegetable Spring Rolls with Sweet Chilli Dip£5.75



Mains

Thai Green Curry with rice£9.95
Crispy Coated Vegetable Burger (slightly spicy) with Chips£10.50
Hoisin and Sesame Mock Duck Stir Fry with Rice£10.95
Roasted Vegetable Tart with salad and Chips£10.95
Moroccan Chick Pea Pie with Vegetable and Tomato gravy£10.95